Showing posts with label Chinese. Show all posts
Showing posts with label Chinese. Show all posts

Thursday, April 4, 2019

YummY! - Best Malaysian River Fish @ Yan Kee Medan Takong Gerik (小吃中心)

You are at - Jotaro's Blog  / FootSteps / YummY! / Chinese Food / Best Malaysian River Fish @ Yan Kee Medan Takong Gerik (小吃中心)
                                                            YummY!                                                               
                  Jotaro's Food Review              
BEST MALAYSIAN RIVER FISH @ YAN KEE, MEDAN TAKONG GERIK (小吃中心)

Gerik, Perak, Malaysia - March 2019
I am back in the towns in Hulu Perak, which are renown for their fresh river fish. This time I am at one of the bigger towns, Gerik, which has several restaurants to sample these river fishes. One of the convenient place to eat at Gerik, is at the Medan Takong 1 Food Court (It's actually should be called Medan Tokong, but a spelling error has rendered it such). To one end of this food court is Stall No. 10 from which the Yan Kee Rice Stall operates. It's simple name may conjure the wrong impression of a shop that sells economy rice. In fact it is a tai chow place that other than the good river fish also offers other delicious dishes.


One look at the above dish may turn one off, it looked just like a mass of unsavoury  meat. Other than  fish, this is one dish that should not be missed; it is their signature Lam Yee Fah Lam Poh. This is a dish of pork belly (Fah Lam) seasoned with Lam Yee (fermented bean curd).
Normally, this dish is served in a clay pot, coming steaming hot with a fair bit of gravy. The ones here were served on a plate, cooked until almost dry without any gravy and with only some oil at the bottom.


So don't expect gravy to go with your rice. Instead take this meat as an interesting sweet meat. It's crispy at the edges and chewy on the inside, and the Lam Yee seasoning had formed a caramelized layer on the surface, making it a real tasty treat.


The dish that came next balanced off the strong flavours of the Lam Yee. It was tofu cooked in a light stew with some fresh shrimps and spring onions.


I am not sure whether they made the tofu themselves, but it was one with the best smooth texture that I have ever tried - soft yet firm enough not to break easily. Just slurp it in with the sauce.


For fish, we had a Tengalan that was sliced in half and just steamed with a light mixture of soy sauce and vegetable oil.


An here's me, eye zooming at the best part - the belly where it had good creamy fat and was easy to eat as it did not have those thin barbed bones.
This Tengalan was fresh and sweet, but somehow it lost out to the one we had at Chat Sook in Lenggong the previous day. And oddly, the one at Lenggong (a smaller town) cost us more, perhaps it was from a better river source. Does the source play an important part in the fish sweetness?


Another favourite dish in these hinterland towns is Wild Boar Curry. This one had tender meat that had absorbed the spices well, too well as what was left of the curry was mostly oil!


The meal for the four of us, including a plate of stir fried spinach and a three large bottles of beer came to around RM140/-. Very reasonably priced, we must come to the small towns to eat again! The food is GOOD & CHEAP!

YAN KEE RICE STALL
Stall #10, Gerai Medan Tokong 1, Jalan Tokong Dato, 33000 Gerik, Perak, Malaysia.
Tel: +605-7911435 / +6016-5608264
Hours: 5:30pm to 10:00pm
(opens everyday except on Chinese festival days, do call first)
Facebook: https://www.facebook.com/pages/Yan-Kee-Rice-Stall/1975264522516816
GPS & Direction Map to Medan Takong 1 Food Court : 5.42979, 101.13025




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You are at - Jotaro's Blog  / FootSteps / YummY! / Chinese Food / Best Malaysian River Fish @ Yan Kee Medan Takong Gerik (小吃中心)
If you like this, view my other blogs at Jotaro's Blog
(comments most welcomed. if you like this pls share via facebook or twitter)

Monday, September 17, 2018

Sites - Vinh Trang Pagoda (Chùa Vĩnh Tràng) & Vinh Trang Park @ My Tho, Vietnam

You are at - Jotaro's Blog / Footsteps-Cycling Cambodia & Vietnam 2018 / Sites / Vinh Trang Pagoda (Chùa Vĩnh Tràng) & Vinh Trang Park @ My Tho, Vietnam
                        Footsteps - Jotaro's Travels                       

Vinh Trang Pagoda (Chùa Vĩnh Tràng) & Vinh Trang Park @ My Tho

My Tho, Vietnam - July 2018
Just on the outskirts of My Tho is a beautiful temple called the Vinh Trang Pagoda. But don't go looking for a tall pagoda, their is one here but it's not that tall to be conspicuous from a distance. What first attract visitors are the three entrance gates at the front perimeter wall of the temple.
Chùa Vĩnh Tràng is a Buddhist temple near Mỹ Tho in the Mekong Delta region of southern Vietnam. It is one of the best-known temples in the region. The temple stands on a 2 hectares (5 acres) block filled with fruit trees in the village of Mỹ Hóa in the town of Mỹ Phong, on the banks of the Bảo Định Canal.


The main entrance arch (the right side arch has a statue of Buddha at the centre. At the two sides are statues of local deities.
The main triple gate was built in 1933 through the labour of craftsmen recruited from the imperial capital in Huế, central Vietnam.


A close up look at the main entrance arch, showing the ornate style of the panel carvings and the multi-tiered roof.


The centre archway entrance.


Close up of the centre archway.


The temple stands on grounds with an area of 2,000 metres square, planted with many beautiful trees. It was built in 1849 in the shape of the Chinese characters denoting “Nation”. 

The beautiful structure features a mixture of Chinese, Vietnamese and Khmer-Angkor Period architectural styles. Vinh Trang Pagoda has a number of impressive features like the ornate gate, built by craftsmen from Huế, and detailed woodwork within.

A view of the central structure above the main prayer hall. Formerly, it was a small hermitage set up in the early 19th century by District Chief Bui Cong Dat. In 1849, the Most Venerable Abbot Thich Hue Dang put up a bigger temple and named it Vinh Trang Pagoda. 

From afar, the pagoda resembles the five-tower Angkor Wat Temple. According to locals, a monk named Minh Dan and an architect named Huynh Tri Phu traveled to Khmer Empire prior to building the pagoda for inspiration and eventually combined Khmer architecture with European styles for the pagoda.

Within the compound are several shrines, this one with a golden statue is dedicated to the Dhyana Mudra Buddha.

And this one is dedicated to Guan Yin, with her standing on a lotus bloom.

Unfortunately, we were early and could only admire the temple from outside. This photo shows the intricate craftsmanship that has been put into the central stairway and the columns and arches behind.

The temple also includes elements from the Renaissance period, Romanesque style, French decorative flowers and Japanese enameled tiles.

A close up look at an arch window with elaborately carved columns and window grilles.

A close up look at a corner of the building showing the multiple layers of artwork, each of a different style and all beautifully combined together.

At the wall panels of the archway gates are panel artwork done in very Vietnamese styles with broken shards of colourful pottery.
This one is of a dragon rising into the sky.

One of a peacock in the garden.

And this one is of the peacock with its colourful tail beautifully opened .

A peacock roosting on a tree.

A wall panel of a tortoise - tortoises represents longevity.

Okay, let's rewind a bit to when we were just riding into the road leading to the Vinh Trang Pagoda. As we entered we noticed a giant standing statue of Buddha (Abhaya Mudra Buddha) on our left. The pagoda is straight ahead and the statue is actually located on a small park called Vinh Trang Park.

It's a nice little park planted with tropical palms, trees and flowery bushes.

A close look of the standing Abhaya Mudra Buddha on a blue-petaled lotus bloom.

Front side view of the Standing Buddha statue in a Abhayamudra posture. This gesture was shown by Buddha immediately after attaining enlightenment. It symbolizes strength and inner security. It is a gesture which instills a sense of fearlessness to others as well. 

One long corridor leads to a Laughing Buddha (Budai, Vietnamese: Bố Đại). Behind this statue, on the right, is a large statue of a Sleeping Buddha (Reclining Buddha).

Budai, Hotei or Pu-Tai (Chinese: 布袋; pinyin: Bùdài; Japanese: 布袋, Hotei; Vietnamese: Bố Đại) is a semi-historical monk as well as deity who was introduced into the Zen Buddhist Pantheon. He purportedly lived around the 10th century in the Wuyue kingdom. His name literally means "Cloth Sack", and refers to the bag that he is conventionally depicted as carrying as he wanders around. His jolly nature, humorous personality, and eccentric lifestyle distinguishes him from most Buddhist masters or figures. He is almost always shown smiling or laughing, hence his nickname in Chinese, the "Laughing Buddha" (Chinese: 笑佛; pinyin: Xiào Fó).




Related/Similar Blogs :


Vietnam : Long Thieng Temple @ Vinh Long
(Chùa Lòng Thiềng)

Vietnam : Hokkien-Teochew Clan Temple @ My Tho
 (Phước kien-Thiếu cháu hội quán)

Vietnam : St. Joseph Cathedral, Hanoi



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You are at - Jotaro's Blog / Footsteps-Cycling Cambodia & Vietnam 2018 / Sites / Vinh Trang Pagoda (Chùa Vĩnh Tràng) & Vinh Trang Park @ My Tho, Vietnam
If you like this, view my other blogs at Jotaro's Blog
(comments most welcomed. if you like this pls share via facebook or twitter)