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Sekinchan Prawn Noodles @ Mee Udang King Original
Sekinchan these days is getting rather crowded with local tourists thronging to have a short holiday during the weekends. So it is understandable that most of the foodie outlets will be packed during the weekends. Sure there are many seafood outlets both new and old to cater for the visitors; but somehow I find that these days the standards seem to have dropped.
So, alternatively if one is looking for some good food at Sekinchan, move away from the town and head slightly north, like what we did one time when we went to a Sungai Limau to have very good seafood at Chong Thai Restuarant.
This time round we were cycling from Kuala Lumpur to Penang and instead of having lunch at Sekinchan we went slightly further (about 25km further) to have nice mee udang (prawn noodles) at Mee Udang King Original at Sungai Nibong.
The above is the usual, but note that we had taken some of the big prawns and put it here for size comparison. The usual prawns are the one at the top right.
We had eaten here a couple of times before; previously I did not quite like their gravy, finding it to sugary sweet. But they have improved, the gravy is now less sugary sweet and more prawny flavoured. And instead of just boiling the prawns, now these are dipped in a thin batter and given some light deep frying.
Kampong Bt 23, Sungai Nibong, Kampong Sekinchan, Selangor, Malaysia.
Phone: 019-205 6030
Phone: 019-205 6030
GPS : 3.59387, 101.05735
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